The Chicken qPCR comprises a series of specific targeted reagents designed for Chicken detection by using qPCR. Food fraud represents an increasing global concern with significant implications for economic integrity, public health, and consumer confidence. The Chicken qPCR assay is specifically developed for the identification of Gallus gallus in both raw meat and processed food products, but it is not recommended for trace detection. This assay enables accurate and sensitive identification, supporting food authenticity verification, regulatory enforcement, and the prevention of species substitution. The assay design is based on a nuclear target as described by Nesvadbova et al. (2022).

Kit Content and Prices

F100

MONODOSE